Join us on Saturday, March 21st for an afternoon filled with live Irish music, incredible food, and plenty of beer and wine flowing. From 1 to 4 p.m., Buoy 34 takes the stage with their high-energy, multi-piece Irish band that will have you clapping, singing, and dancing in the vines.

Come hungry. Orchard Street Mobile Kitchen will be serving up a full Irish-inspired menu packed with hearty classics and comfort food favorites. Tall Mutha Shucka will be shucking fresh oysters all afternoon, and Sayville Cheese will be rolling out an Irish-inspired charcuterie cart stacked with bold cheeses and festive bites.

We’ll be pouring Loughlin wines all day alongside plenty of cold beer to keep the celebration going. Whether you’re Irish by blood or just Irish for the day, this is your excuse to gather your friends, wear your green, and celebrate at the vineyard.

Sláinte to good music, great food, and a Hooley you won’t forget. ☘️